Hello, I’m the chef behind Xiao Mi Zhou! 👋

Welcome to my digital kitchen. My name is Aries Lee, and I’m a passionate home cook dedicated to sharing the warmth of Authentic Asian Home Cooking.

Why “Xiao Mi Zhou”?

In Chinese culture, “Xiao Mi Zhou” (Millet Porridge) represents comfort, simplicity, and healing. It is the food we eat when we need to be nourished. That is exactly the philosophy behind this blog.

I started this website because I realized that many people love Asian food but find it intimidating to cook at home. Complex ingredients and complicated techniques often scare beginners away.

My mission is simple: To show you that making delicious, restaurant-quality Asian dishes in your own kitchen is easier than you think.

What You Will Find Here

Whether you are a busy professional looking for a 15-minute stir-fry, or a food enthusiast wanting to master traditional dumplings, you are in the right place.

On this site, I share:

• Simple Steps: Recipes broken down into easy-to-follow instructions.
• Accessible Ingredients: Dishes you can make with ingredients found in local supermarkets.
• Healthy Choices: Home-cooked meals with less oil and no additives.

Join Me on This Journey!

Cooking is not just about feeding the stomach; it’s about feeding the soul. I hope my recipes bring a little bit of joy and flavor to your dining table.

If you try any of my recipes, I’d love to hear from you! Feel free to reach out via the Contact Page.

Happy Cooking! 🥢